Chia seed bread (keto). Hearty vegan keto bread made entirely of seeds. Free of gluten, grains, nuts, dairy, eggs, soy and sugar. Full of fiber, phytonutrients and healthy fat.
This keto chia seeds recipe is a wonderful mixture of colors and flavors, with the added benefit of the smooth yogurt base to set it all off. The seeds and berries give a lovely range of textures and are super-foods, so are packed with health-boosting anti-oxidants and can even improve your concentration. Chia seed pudding is naturally keto, sugar free and vegan. You can have Chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chia seed bread (keto)
- It’s 1/4 C of almond milk.
- You need 4 of eggs.
- You need 1/2 tsp of salt.
- You need 1 C of almond flour.
- You need 1/4 C of butter, melted.
- You need 2 tsp of baking soda.
- Prepare 1/2 C of chia seeds.
A chocolate chia seed pudding is a healthy breakfast recipe combining chia seeds and milk to create a smooth, creamy. A low carb keto chia seed pudding with vanilla flavor. Find out how quick and easy it is to make a simple treat out of these healthy seeds. This low carb flax bread uses the gel in the recipe.
Chia seed bread (keto) instructions
- Preheat oven to 350°..
- Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn..
- 12 servings – 148 calories – 2 g carbs.
It can also be added to hot cereal like such as low carb oatmeal or low carb porridge recipes as a thickener. Here's a good keto bread option, baked with almond and coconut flour. One or two slices with plenty of toppings will go a long way. Instead of flaxseed, are chia seeds a good alternative? This nut and seed bread is quite unique in that it's not light, fluffy, and airy like your typical Keto diets have been making the headlines recently, with more and more people trying them in an attempt to lose However, don't substitute the flax seeds or the chia seeds.