Recipe: Delicious Vanilla chocolate swirl cupcakes

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Vanilla chocolate swirl cupcakes.

vanilla-chocolate-swirl-cupcakes-recipe-main-photo-8802931 You can cook Vanilla chocolate swirl cupcakes using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Vanilla chocolate swirl cupcakes

  1. You need 2 cup of plain cake flour.
  2. Prepare 3/4 cup of sugar.
  3. It’s 1 tbsp of cocoa.
  4. Prepare 1/3 cup of vegetable oil.
  5. It’s 1 tbsp of baking powder.
  6. You need 1 cup of milk.
  7. Prepare 1 tbsp of vanilla extract.
  8. Prepare 2 of eggs.

Vanilla chocolate swirl cupcakes step by step

  1. Preheat your oven to 180 ℃ and grease a cupcake tin with cooking spray.
  2. Combine flour, sugar, baking powder in a large bowl..
  3. Add vanilla, eggs, oil and milk to the dry ingredients.
  4. Separate the mixture in two and add the cocoa to one half of the mixture..
  5. Fill the cupcake tin with the vanilla mixture and then top it up with the chocolate mixture.
  6. Swirl the two mixtures together with a toothpick.
  7. Place in oven for 15- 20 minutes.
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