Carmel Mocha Frappe. Frappé Caramel made with rich caramel flavor and a hint of coffee, blended with ice, and topped with whipped topping and caramel drizzle. Available in Small, Medium, and Large. Frappé Caramel made with rich caramel flavor and a hint of coffee, blended with ice, and topped with whipped topping and caramel drizzle.
I have a slight, okay, fairly decently sized addiction to McDonald's Mocha Frappe's. Stop in today and try our selection of cool and blended McCafé Frappés featuring our Caramel Frappé and Mocha Frappé. Our refreshingly cool iced mocha is made with whole or nonfat milk*, chocolate and caramel syrup, and topped with whipped topping and caramel drizzle. You can cook Carmel Mocha Frappe using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Carmel Mocha Frappe
- You need 1 of Blender.
- You need 1 cup of Crushed ice.
- You need 1 cup of Milk.
- Prepare 1 tbsp of Chocolate or Carmel syrup.
- It’s 2 tbsp of Instant flavor coffee maxwell house international, vanilla Carmel, or mocha.
- Prepare 1 of Whipped cream.
Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high until smooth. At Starbucks, the Salted Caramel Mocha Frappuccino would be constructed as follows: Grab a blender and add whole milk, mocha sauce , toffee nut syrup , blending base, and ice. I used ice, strong coffee, half-n-half, caramel sauce and vanilla extract to make this delicious mixture. Salted Caramel Mocha Frappuccino Recipe: Starbucks Salted Caramel Mocha Frappuccino is a delicious seasonal flavor that comes out in the fall.
Carmel Mocha Frappe step by step
- Put ice,milk, syrup, powder in blender.
- Blend for couple minutes till frapped.
- Pour in glass.
- Top with whipped cream n syrup.
It recently came off the menu, so I thought I'd share how you can make it at home. The description on Starbucks website talks about mixing mocha. Learn how to make a caramel frappe with this delicious, easy recipe. Not only will this homemade frappe save you money, but it's also a great way to use up leftover coffee! There are affiliate links in this post – please read my full disclosure policy.