Orange cream soda can cupcakes. It doesn't get any easier than two-ingredient cupcakes! For best results, use a fruit-flavored carbonated beverage, such as orange, grape, strawberry or lemon-lime. These Orange Cream Cupcakes are made with orange cupcakes and frosting and a light vanilla cream filling!
You can use any flavor combination you would like. Pepper would be great in a chocolate cake mix. Orange Soda, Mountain Dew, Sprite, Root Beer. You can cook Orange cream soda can cupcakes using 2 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Orange cream soda can cupcakes
- Prepare 2 can of 12 oz orange soda..i used sunkist.
- You need 2 packages of vanilla cake Mix.
Let cool, frost with orange frosting and sprinkle with some coconut. Scrumptious crush soda in cupcake form, doubled! From the soft and moist orange crush soda cupcake to the creamy orange crush soda buttercream frosting. Line cupcake pan with your favorite paper liners.
Orange cream soda can cupcakes instructions
- Pre heat oven to 350°.
- Dump cake mix into bowl and add cans of soda stir with whisk until smooth.
- Fill each cup about 2/3 the way full and bake for about 15 to 18 minutes or until toothpick inserted in middle comes out clean.
While your cupcakes are cooling, make your frosting. Cream all of your ingredients together until smooth. Orange Cream Soda is an indica-dominant hybrid bred by the masters at MTG Seeds. This strain is known for its strong orange flavor. Strain Lineage: Orange Cream Soda cannabis strain comes from a cross between Orange Crush and Juicy Fruit strains.