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Barbecue, garlic bread, good music… For many, this is the perfect combination for the weekend. But for the barbecue to be perfect, there are some basic, simple, and easy tips. Chef Marcos Livi, an…
The liver is food that divides opinion. There are those who love and those who simply hate this delicacy. Protein is very nutritious, in addition to being rich in important…
Ladies and gentlemen, we present one of the most famous snacks in the entire world … the hamburger! Nobody can resist its succulent meat, soft rolls, and the wide variety…
Of course, you could use a cooking knife to cut the garlic into pieces or squash it in a paste, but if you are aiming at speed (not all?), it…
Over time, the oven shelves/rack are covered with grease, dirt, and baking products. Here are some (relatively) painless ways to make them clean and shiny again Is there anything bad…
If you came to this article it is because you still do not have much intimacy with the kitchen, right? Because making rice is really very simple! But here we…
It may be difficult to find something tastier than a cashew nut. And although many people do not know, what we usually have as ” cashew nuts ” is what…
Who remembers the time when there was no microwave oven? Without this convenience even ready meals had to be heated in the oven – it took about 15 minutes. But…
Teflon is the most common coating on cookware and non-stick pans. Practical, easy to cook food without burning, and quickens when washing dishes because it prevents food from sticking in…
The non-stick frying pan promises that your food will not stick to the bottom of it, making day-to-day cooking more practical right? But health, therefore, is weakened by several factors….