Easiest Way to Make Appetizing Gingerbread Cupcakes

Gingerbread Cupcakes.

gingerbread-cupcakes-recipe-main-photo-5779415 You can cook Gingerbread Cupcakes using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Gingerbread Cupcakes

  1. Prepare 5 tbsp of room temp butter.
  2. It's 1/2 cup of caster sugar.
  3. You need 1/2 cup of molasses.
  4. You need 1 of egg.
  5. Prepare 1 of egg yolk.
  6. You need 1/2 cup of buttermilk.
  7. You need 1 1/4 cup of all-purpose flour.
  8. Prepare 1 tbsp of Cocoa Powder.
  9. Prepare 1 tsp of Ground Ginger.
  10. Prepare 1 tsp of ground cinnamon.
  11. You need 1/2 tsp of ground nutmeg.
  12. Prepare 1 tsp of baking soda.

Gingerbread Cupcakes step by step

  1. Preheat oven at 350°F (175°c).
  2. Mix together butter & sugar until light & fluffy.
  3. One at a time add Molasses - egg - egg yolk.
  4. In seperate bowl mix together dry ingredients.
  5. Alternate between adding the buttermilk & dry ingredients to the creamed mix.
  6. Stir until combined.
  7. Bake for 20 minutes or until a sweker comes out clean.

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