Easiest Way to Make Perfect Tonkatsu Sauce / Katsu Sauce

Tonkatsu Sauce / Katsu Sauce. In a small bowl, stir together the ketchup, mustard powder, garlic powder, pepper, and Worcestershire sauce. Tonkatsu sauce is a Worcestershire sauce-like condiment typically served with tonkatsu in Japan. It's also served with other fried foods such as fried chicken, chicken katsu, korokke (croquettes), and okonomiyaki (savory pancake).

Easiest Way to Make Perfect Tonkatsu Sauce / Katsu Sauce
Tonkatsu Sauce is served with Tonkatsu (deep-fried pork cutlet) and often used for other deep-fried dishes like Ebi Fry and Korokke. Tonkatsu Sauce mainly consists of vegetables and fruits such as tomatoes, prunes, dates, apples, lemon juice, carrots, onions, and celery. Tonkatsu sauce - とんかつソース - (sometimes also referred to as katsu sauce) is a sweet and tangy Japanese condiment used for dipping or as a sauce for sandwiches. You can cook Tonkatsu Sauce / Katsu Sauce using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Tonkatsu Sauce / Katsu Sauce

  1. You need 2 tablespoons of ketchup.
  2. It's 2 tablespoons of Worcester sauce.
  3. You need 1 of bit of sugar.
  4. It's of some sesame seeds(toasted and crushed).

Tangy, sweet and full of flavor, Kikkoman Katsu Sauce is a classic! This sauce is the traditional Japanese accompaniment for tonkatsu — Japanese-style breaded pork cutlets. It's made from a specially balanced blend of applesauce, onion, tomato paste, carrots and traditionally brewed Kikkoman Soy Sauce that adds flavor to meat and. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings.

Tonkatsu Sauce / Katsu Sauce instructions

  1. Mix them all. That’s all.
  2. If you like it to be thicker, add watered down starch and heat it in a pan..

The taste is very unique, with tartness from the Worcestershire sauce, slightly salty and sweet at the same time. Kikkoman® Katsu Sauce is tangy, sweet and full of flavor. It is the perfect accompaniment for tonkatsu - Japanese breaded pork cutlets. Made from a blend of traditionally brewed soy sauce, applesauce, tomato paste, onion and carrots, Kikkoman® Katsu Sauce has no high fructose corn syrup and no MSG added. Mix all ingredients together in medium-size glass or plastic bowl, then whisk until thoroughly blended.

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